Name: Self-Rising Flour
Ingredients: 1 cup all-purpose flour; 1 1/2 tsp baking powder; 1/4 tsp salt

Ready in minutes with just 3 simple baking ingredients.

Scale

1 cup all-purpose flour

1 1/2 tsp baking powder

1/4 tsp salt

In a bowl, whisk together flour, baking powder, and salt.
Use immediately or store in an air-tight container and keep in a cool, dry place.

Makes 1 cup of self-rising flour. Store for up to 6 months or until date of baking powder expiration.